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How to Grow BlackcurrantsA guide to growing Blackcurrant Bushes in gardens, allotments and containers
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Growing Blackcurrants - DetailsSee also:- Fruit Growing Glossary | Tree Forms | Container Growing | Buying Plants
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| Aftercare | Open Ground - Yearly pruning will be
necessary (see below). Every year in January
apply a 5cm/2" mulch to the surface of the soil surrounding the
bush to a radius of at least 30cm/12" and apply a potash rich
fertiliser. Applying a nitrogen fertiliser in
March is desirable. Containers - Each plant will need pruning, supporting with 3 tall canes set equidistantly apart in the pot and training (see below). Yearly pruning will be necessary (see below). After the first season of fruiting, it is best to carefully remove some of the soil from the container and replace it with fresh compost every year in January. Do this carefully so as not to damage the roots. Keep the containers well watered. General - Protect from birds with netting. Once the fruit begin to swell, keep well watered, watering the base of the plants only to avoid the risk of fungal diseases. |
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| Harvesting | Fruit for eating are best left to completely ripen on the tree. Harvesting takes place between July and August depending on the cultivar. Pick whole sprigs of fruit. | |
| Propagation | In Autumn select strong pieces of the current seasons growth
which are about the width of a pencil. Cut pieces 25cm/10"
long just below
a bud. Trim any unripe wood from the top of the cutting to just
above a bud. Plant the cuttings in a slit made in the soil with
a trowel or spade,
so that only 2 buds remain above the soil level then firm in.
Transplant to a new position once the roots are well developed
which takes about 1 year. |
Blackcurrants fruit is best on 2nd year wood - less on older wood, so the aim is to encourage some new canes to be produced every year for fruiting the following season. In the first year after planting, there should be several (7or 8) strong new shoots by the end of the summer. Do not prune these in the first winter, but leave them to bear fruit the following summer. Only remove any weak growths, cutting them back to 2.5cm/1" of soil level.
In subsequent years, in November cut back around 1/3rd of all the branches down to ground level to encourage new vigorous growth at the base of the plant. Choose older stems or weak growth, leaving strong current season's stems - these will bear fruit next season. More can be pruned if the bush has become very crowded in the centre.
| Pests | Diseases |
| Birds
- like to eat the berries which can decimate the crop. Protect
with netting, cotton or cages. Aphids can cause leaves to curl or honeydew or mould to form on the fruit and leaves. There are chemicals available to combat aphids which can be bought at garden centres. Organic methods include spraying with diluted washing up liquid ( 1 teasp per 2 litres of water), companion planting of flowers such as marigolds nearby. Black Currant Gall Mite - buds to become round and swollen, noticeable in January to February. Affected buds fail to develop and have distorted leaves. Almost impossible to stop once present, rubbing off the infected buds and burning them may slow down its advance. |
Leaf Spot - dark brown spots appear on leaves which get
bigger and join up until the whole leaf turns brown. Remove and burn
diseased leaves. Immediately after flowering spray with a copper
fungicide. Reversion Disease - The Gall Mite is often the main cause of reversion disease. Buds turn bright magenta. No cure. Dig up and burn infected plants and do not plant new ones in the same place for five years. |
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